Truffle Maple Syrup combines the sweet and subtle flavors of amber maple syrup with earthy summer truffles. Recommended uses: Drizzle onto pancakes, oatmeal or fresh fruit, glaze for meats and vegetables, and mix into drinks.
The perfect blend of Acacia honey and white truffles takes this honey flavoring one step further. Truffle honey is perfect for a meat glaze, crepe dressing, cheese, spread over fruit or cake, or topping off ice cream and sorbet. It is also excellent as a starter on toasted bread together with cheese, and as a stuffing for crepes.