Granolachik
Your first bite of my crunch filled creation is not just a taste, it’s
the taste of fresh. My calling, to produce a wholesome and fresh granola
lay within my roots. My story began on a farm nestled in the Berkshire
Mountains, alongside a small town that epitomized a farm-to-table
culture. I grew up outdoors where everything was “fresh;” from the
mountain air and the crystal waters to the linens hung on a line, and
the meal ingredients gathered from the farm. Clean and simple eating
helped my children thrive and solidified my commitment to all-natural,
sustainable living. I perfected my recipe along these principals. Soon,
friends and neighbors began asking for my granola, we branched out to
the neighborhood and Granolachik was born. Sharing my nature inspired
granola is my passion and I’m excited to introduce it to you. We are
committed to making our wholesome granola with premium ingredients, in
small, hand-made batches to ensure its freshness as my person
Kashrut: Certified Kosher by the OU
Order Cutoff:
Thursday @ 9am